I was eating Maggie Moo ice cream last week with my son Adam, an ice cream lover.  Adam was eating a cup of Cinnamoo™ and I asked him for a taste; once I tried the Cinnamoo™ I noticed it tasted exactly like Pepto Bismol!!!!!    I dismissed the idea that it really was Pepto Bismol - but in the back of my mind ….i said - why not?  I mean Pepto Bismol is not such a bad tasting grog.    Now someone actually went out and made Pepto Bismol Ice Cream!

No stranger to the drink, blogger Fraser decided to combine his two favorite hangover cures: Pepto Bismol and ice cream. The result looks like yummy pink goodness. Fraser says:

The taste? Actually, it’s quite nice. The vanilla and sugar temper the metallic bitterness of the medicine, giving the end result a flavour not too dissimilar to black cherry. And as a hangover cure? Initial studies are encouraging, with no negative side-effects experienced as yet. A mild mid-week drinking session provided the first test, and while my cross-breed concoction certainly didn’t eliminate the suffering altogether, the benefits did not go unnoticed.

Do you think it’s actually Maggie Moo’s ice cream - they just decided to use Pepto Bismol?   I guess I’d be curious to try Cinnamoo™ and this Pepto Ice Cream and see if they taste the same.